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Indian Pulses

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  1. Chana Dal

      It is super rich in protein, folate, zinc calcium and dietary fibre.
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    • URAD CHILKA DAL

        Urad dal can be a God-send when it comes to healthy eating. And organic is even better as it is toxin-free for your body!
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      • Moong Chilka Dal

          Mung beans are high in important vitamins, minerals, protein and fibre. Sprouted mung beans contain fewer calories but have more antioxidants and amino acids.
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        • Whole Masoor

            It also has other important vitamins and minerals needed for optimal body functions. 100 grams of masoor dal has around 352 calories.
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          • Masoor Malka

              Lentils are high in protein and fibre and low in fat, which makes them a healthy
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