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Indian Legumes

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  1. Black Urad Dal

    Black gram or urad dal holds a high protein value.
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  2. Sabut Green Moong Daal

    Moong dal is considered to be one of the best plant-based sources of protein
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  3. Fresh Red Kidney Beans

    Kidney beans are a good source of several vitamins and minerals.
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  4. Kabuli Chana

    (Kabuli chana )Chickpeas might also help cut body fat – contributing to weight loss
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